A LA CARTE
At The Ivory Rooms we choose to use only the finest ingredients in order to make your dining experience an unforgettable time. Everything in our kitchen is freshly prepared and cooked to order.
STARTERS
HOMEMADE SOUP OF THE DAYmade with the finest fresh seasonal produce£3.95 | TRADITIONAL STYLE SMOKED SALMONoak smoked salmon served with half lemon and dressed rocket£5.95 |
SPINACH AND GOATS CHEESE TART (V)sunblushed tomato and watercress salad£4.95 | ORIENTAL CONFIT DUCK LEGteriyaki dip, spring onions, cucumber and pancakes£6.95 |
PAN FRIED QUEEN SCALLOPSsitting on garlic crostinis finished with a basil cream£8.95 | WATER MELON AND TIGER PRAWN SALADbrought together with lemon, oil and rocket£5.95 small £8.95 large (can be mains) |
INDIAN SPICED COD FISH CAKESpan fried and served with cooling riata£5.95 | GLAZED CHICKEN LIVER PATE WITH PINK CHAMPAGNE JELLYserved with crusty warm bread and homemade chutney£4.95 |
MAINS
GRILLED FIELD MUSHROOMS (V)large field mushrooms with mozzarella, topped with olive and herb crust, served with red pesto£9.95 | SUMMER VEGETABLE TAGLIATELLE (V)seasonal vegetables brought together with white wine cream and finished with aged parmesan£9.95 |
PAN FRIED BREADED PORK ESCALOPEblythburgh free range pork with creamy blue cheese, breaded and pan fried, served on a bed of linguine and a rich passatta£13.95 | FILLET OF TEMPURA SEA BASSfried in a light batter sitting on pak choi chow mein with a touch of sweet chilli sauce£14.95 |
SLOW ROAST LAMB SHANK WITH MINTED MASHtender shank of lamb cooked for 3 hours with root vegetables and red wine, served in cooking juices£15.95 | SMOKED BACON AND BRIE SALADcrisp lardons of smoked bacon sweet cherry tomatoes and slices of italian brie with a honey and mustard dressing£9.95 |
LEMON INFUSED ROAST CHICKENwith bombay style potatoes topped with mango chutney and fresh coriander£14.95 | CHARGRILLED TUNA AND SWEETCORN SUCCOTASHmade with corn, red peppers, red onion and bacon£15.95 |
9oz CHARGRILLED SIRLION AGED 28 DAYSgrilled tomatoes, hand cut chips, dressed watercress, served plain or with peppercorn sauce£16.95 | 8oz CHARGRILLED FILLET STEAK AGED 28 DAYSgrilled tomatoes, hand cut chips, dressed watercress, served plain or with peppercorn sauce£20.95 |
ACCOMPANIMENTS
TOMATO AND RED ONION SALAD£2.95 | HAND CUT CHIPS£2.95 |
PAN FRIED MANGETOUT£2.95 | MIXED SALAD£2.95 |
PAN FRIED NEW POTATOESwith seasalt and rosemary£2.95 | OLIVES IN OILfresh herbs£2.95 |
MIXED SEASONAL VEGETABLES£2.95 | GARLIC MASH£2.95 |
PAN FRIED GARLIC MUSHROOMS£2.95 | WARM ROLLS£1.95 |
DESSERTS
RICH CHOCOLATE BROWNIEserved with vanilla ice cream£4.95 | SELECTION OF FINE CHEESESserved with homemade chutney, grapes and crackers£5.95 |
CLASSIC PANNA-COTTAserved with a touch of lemon topped with fresh raspberries£4.95 | SUMMER IN A GLASS... PIMMS JELLYfinished with lemonade sorbet£4.95 |
PEACH MELBAfinished with raspberry coulis and toasted almonds£5.25 | STRAWBERRY ETON MESSa quintessential british dessert£5.45 |
SELECTION OF HAND MADE ICE-CREAMS AND SORBETS£4.95 |
COFFEE SELECTION
AMERICANO£2.25 | EXPRESSO£2.25 |
CAPPUCCINO£2.25 | LATTE£2.25 |
LIQUOR COFFEEselection available please ask a member of staff |
