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Sunday Lunch Menu

---------- THROUGHOUT JULY & AUGUST 3 Courses for the Price of 2 ONLY £13.95 --------- Our Sunday Lunch Menu is avaliable from 12 until 8pm - last booking 6pm.
--- 1 Course £10.95 --- 2 Courses £13.95 --- 3 Courses £16.95 ---
(Children 2 -10 40% Reduction Children under 2- No Charge).

Starters

Fresh Soup of the Day crusty roll	Classic Prawn Cocktail succulent atlantic prawns on a bed of shredded lettuce with marie rose sauce
(V) Tomato and Mozzarella Salad rocket and basil dressing	Melon and Parma Ham dry cured ham with slices of ripe watermelon
Pan Fried Chicken Livers with Baby Leaf Salad raspberries, vinaigrette

Main Dishes

Roast Sirloin of 28 Day Aged Beef yorkshire pudding and red wine jus	Braised Lamb Shank mint and redcurrant reduction
Roast Loin of Pork crackling, cider and sage jus, apple sauce	Chicken Breast Stuffed with Rich Thyme and Onion Stuffing red wine jus
All Above served with roast potatoes and seasonal vegetables	(V) Roast Peppers with Mediterranean Vegetable Cous Cous topped with feta cheese tomato compote
Whole Baked Trout with Caper Butter Sauce served with new potatoes and vegetables

Desserts

Homemade Bread and Butter Pudding vanilla custard	Baileys Crème Brulee homemade shortbread
Lemon Cheesecake raspberry compote	Selection of Quality Ice Cream and Sorbet
Selection of Fine Cheeses garden chutney, apple & crackers	Fresh Strawberries double cream